Blackcurrant (Ribes nigrum) is rich in vitamin C, phosphorus, magnesium, potassium, calcium, anthocyanins, and phenolic compounds. These black-colored berries provide numerous health benefits, including strengthening gums and teeth, alleviating anemia, improving vision, protecting the liver and blood vessels, lowering cholesterol levels, and slowing down the aging process.

Cranberries are rich in anthocyanins, flavonoids, and vitamin C, which help combat oxidation and boost immunity. They also aid in reducing harmful cholesterol, increasing beneficial cholesterol, protecting the liver and stomach, preventing urinary tract infections, and reducing plaque buildup and tooth decay.

Spirulina has been certified by the World Health Organization (WHO) as a safe food. It is abundant in various vitamins, minerals, and gamma-linolenic acid (GLA). Moreover, its protein content is 60–70% higher than that of meat and fish. Spirulina is also rich in phytochemicals such as chlorophyll, phycocyanin, astaxanthin, lutein, and beta-carotene. These plant-derived natural antioxidants are effective in enhancing immunity and possess antibacterial and antiviral properties.

With the combination of nutrients and health benefits from these ingredients, MQ+, a superior health beverage, has been developed to protect the health and well-being of your entire family.